Join us for a night of agave spirits and delectable bites. This night of four courses and perfectly paired cocktails will lead you through the amazing collection of agave spirits from 3 Badge Mixology.
FIRST COURSE: CEVICHE DUO & COCO PINA
Ahi tuna, pineapple aguachile, charred pineapple salsa radish, cilantro
Scallop, yuzu, trout roe, avocado, cucumber
Pasote Blanco Tequila, orange liqueur, coconut cream, cucumber, pineapple, fresh lime juice, club soda
SECOND COURSE: MEXICAN WILD SHRIMP & CILANTRO MARGARITA
Wild Mexican Shrimp, fresh corn grits, spanish chorizo sauce
Quechol Texanum Sotol, fresh cilantro, orange liqueur, fresh lime juice, agave, Tajin rim
THIRD COURSE: BRAISED SHORT RIB & WHEN THE SMOKE CLEARS
Braised Short Rib When the Smoke Clears braised beef short rib, sweet potato mole, bone marrow breadcrumbs
Bozal Mezcal, jalapeno, strawberry, orange liqueur, agave, lime, Aperol float
FOURTH COURSE: PANNA COTTA & THANKS FOR COMING
Mexican crema panna cotta, persimmon compote, pepita crumble
Bozal Madrecuishe, cointreau, apple cider, lemon juice, cinnamon agave, cinnamon sugar rim
no menu substitutions will be accepted